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Carrot Cake Cheesecake Bites

Carrot Cake Cheesecake Bites


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  • Author: Jessica
  • Total Time: 20 minutes
  • Yield: Approximately 24 bites 1x

Description

Indulge in the delightful world of Carrot Cake Cheesecake Bites—miniature treats that beautifully blend the classic flavors of carrot cake with the creamy richness of cheesecake. These no-bake bites are perfect for any occasion, from birthday parties to cozy evenings at home. Each bite offers a sweet explosion of flavor wrapped in a colorful candy coating, making them as visually appealing as they are delicious. Quick to prepare and entirely hassle-free, these bites are guaranteed to impress friends and family alike.


Ingredients

Scale
  • 15.25 oz boxed carrot cake mix
  • 8 oz cream cheese (room temperature)
  • 12 oz white/vanilla candy melts
  • 4 oz orange candy melts

Instructions

  1. Heat treat the cake mix by microwaving it for two intervals of 30 seconds, stirring in between. Let it cool.
  2. In a bowl, beat the cream cheese until smooth, then add the cooled cake mix and incorporate well.
  3. Chill the mixture for at least 2 hours before scooping it into balls and placing them on parchment paper.
  4. Melt the white/vanilla candy melts and coat each cheesecake ball before drizzling with melted orange candy.
  5. Return coated bites to the fridge until ready to serve.
  • Prep Time: 20 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 95
  • Sugar: 8g
  • Sodium: 55mg
  • Fat: 5g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: <1g
  • Protein: 1g
  • Cholesterol: 15mg