Description
Indulge in the delightful taste of Cherry Chip Cheesecake Bites, a perfect blend of creamy cheesecake and vibrant cherry flavors. These bite-sized treats are ideal for parties or casual snacking, making them a hit at any gathering. With an easy preparation process and stunning visual appeal, they are sure to impress your guests. Coated in colorful candy melts and drizzled with white almond bark, these mini cheesecakes are not only delicious but also fun to make. Whether you’re celebrating a special occasion or simply looking for a sweet treat, Cherry Chip Cheesecake Bites offer a satisfying experience that everyone will love.
Ingredients
Scale
- 15.25 oz cherry chip cake mix
- 8 oz cream cheese (softened)
- 12 oz bright pink candy wafer melts
- 4 oz white almond bark
Instructions
- Heat treat the cherry chip cake mix by microwaving it in two intervals of 30 seconds, stirring in between. Let it cool.
- Beat softened cream cheese in a bowl until smooth using a handheld mixer.
- Combine the cooled cake mix with the cream cheese until well blended.
- Chill the mixture covered in the refrigerator for 2 hours.
- Line a baking sheet with parchment paper.
- Scoop out portions of the chilled mixture and roll into balls, placing them on the prepared baking sheet.
- Melt candy wafer melts in intervals until smooth; coat each cheesecake bite.
- Drizzle melted white almond bark over the coated bites.
- Chill again until ready to serve.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 10g
- Sodium: 45mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: <1g
- Protein: 1g
- Cholesterol: 10mg