Description
Indulge in the delightful flavors of Crockpot Hot Honey Chicken Sandwiches, a dish that perfectly balances sweet and spicy. This easy-to-make recipe is ideal for any occasion, whether you’re hosting a game day gathering or enjoying a cozy family dinner. Simply let your slow cooker work its magic as tender chicken simmers in a luscious hot honey sauce, creating a mouthwatering filling for your sandwiches. Each bite bursts with flavor, leaving everyone at the table wanting more. Customize your sandwiches with fresh toppings like crunchy pickles or creamy coleslaw for an added twist. Enjoy this satisfying meal any night of the week!
Ingredients
- 1 tablespoon cayenne pepper
- 1 teaspoon smoked paprika
- 1 teaspoon garlic salt
- 2 pounds boneless skinless chicken breast
- 2 tablespoons light brown sugar
- 1 cup honey
- 1 tablespoon white vinegar
- ¼ cup unsalted butter (cut into small pieces)
- 8 hamburger buns
- Sliced pickles (optional garnish)
Instructions
- Spray the slow cooker with non-stick cooking spray to avoid sticking.
- In a mixing bowl, whisk together cayenne pepper, smoked paprika, and garlic salt.
- Season chicken breasts with the spice mixture and place them in the slow cooker.
- Sprinkle light brown sugar over the chicken, then drizzle with honey and white vinegar.
- Add pieces of unsalted butter on top.
- Cover and cook on low for 4 hours or high for 2 hours until tender.
- Shred chicken directly in the slow cooker and mix it back into the juices.
- Serve on hamburger buns with optional sliced pickles.
- Prep Time: 15 minutes
- Cook Time: 4 hours
- Category: Main
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 450
- Sugar: 30g
- Sodium: 600mg
- Fat: 16g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 53g
- Fiber: 2g
- Protein: 29g
- Cholesterol: 80mg