Description
Experience the ultimate crowd-pleaser with this delicious Hamburger Dip Recipe! Perfect for game days, parties, or family gatherings, this creamy and flavorful dip is quick to prepare and sure to impress your guests. Combining ground beef with rich cheeses and zesty salsa, it offers a delightful explosion of flavors that pairs beautifully with tortilla chips, fresh veggies, or toasted bread. With just a handful of ingredients and minimal prep time, you’ll have an irresistible appetizer ready in no time.
Ingredients
Scale
- 1 lb ground beef
- 16 oz salsa
- 1 can Rotel
- 20 oz Velveeta cheese
- 8 oz cream cheese
- 1 tsp chili powder
- 1/2 tsp salt
- 1/2 tsp ground black pepper
Instructions
- In a large skillet over medium heat, brown the ground beef while stirring occasionally. Drain excess grease.
- Add chili powder, salt, and pepper to the browned meat and mix well.
- Stir in the salsa and Rotel. Cut Velveeta and cream cheese into chunks before adding them to the skillet.
- Keep stirring over medium heat until all ingredients melt together into a smooth mixture.
- Serve warm with tortilla chips or fresh veggies for dipping.
- Prep Time: 5 minutes
- Cook Time: 9 minutes
- Category: Appetizer
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1/16 of recipe (approximately 2 oz)
- Calories: 210
- Sugar: 2g
- Sodium: 450mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: <1g
- Protein: 13g
- Cholesterol: 50mg