Description
Indulge in the delightful experience of Rice Krispies Cheese Crisps, a crunchy, cheesy snack perfect for any occasion. These easy-to-make bites combine the rich flavor of sharp cheddar cheese with the satisfying crunch of puffed rice cereal, making them an irresistible appetizer that will impress guests at your next gathering or serve as a tasty treat during family movie nights.
Ingredients
Scale
- 2 sticks butter, softened
- 2 cups all-purpose flour
- 2 cups grated sharp cheddar cheese
- 2 cups puffed rice cereal
- 1/2 teaspoon ground red pepper
Instructions
- Preheat your oven to 325°F (165°C) and line baking sheets with parchment paper.
- In a large mixing bowl, combine softened butter, flour, grated cheddar cheese, puffed rice cereal, and ground red pepper; stir until well mixed into a cohesive dough.
- Roll small portions of the mixture into balls about 1 inch in diameter and place them on the lined baking sheets about 1 inch apart.
- Using a fork dipped in water, gently flatten each ball slightly.
- Bake for 12-14 minutes or until lightly browned.
- Prep Time: 10 minutes
- Cook Time: 14 minutes
- Category: Appetizers & Snacks
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 crisp (15g)
- Calories: 95
- Sugar: 0g
- Sodium: 130mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 15mg