Crispy Texas Twinkies Egg Rolls with Spicy Honey are the perfect fusion appetizer that will impress your guests at any gathering. These delectable rolls are filled with smoky flavor, creamy cheese, and a kick of jalapeño heat, all topped off with a spicy honey drizzle. Ideal for game nights, parties, or casual dinners, this recipe brings a unique twist to traditional egg rolls that everyone will love.
Why You’ll Love This Recipe
- Bold Flavors: The combination of smoked brisket and spicy honey creates an unforgettable taste experience.
- Easy to Prepare: With simple ingredients and straightforward steps, making these egg rolls is a breeze.
- Versatile Serving Options: Whether as an appetizer or a main dish, these rolls fit perfectly into any meal.
- Crowd-Pleaser: Perfect for gatherings, these tasty treats are sure to impress family and friends.
- Customizable Filling: Feel free to mix and match ingredients based on your preferences; the possibilities are endless!
Tools and Preparation
To create these delicious Texas Twinkies Egg Rolls with Spicy Honey, you’ll need some essential kitchen tools. Having the right equipment makes the process smoother and more enjoyable.
Essential Kitchen Tools
- Deep pot or fryer
- Mixing bowl
- Frying spatula
- Paper towels
Why These Tools Matter
- Deep pot or fryer: This allows for even frying and ensures that your egg rolls become perfectly crispy.
- Mixing bowl: A large bowl is essential for combining all your filling ingredients smoothly.
- Frying spatula: This tool helps you safely turn and remove the egg rolls from hot oil without breaking them.
- Paper towels: Great for draining excess oil after frying, keeping your egg rolls crispy.
Ingredients
For the Egg Rolls
- 12 egg roll wrappers
- 2 cups smoked brisket (chopped)
- 8 oz cream cheese (softened)
- 4 jalapeños (diced)
- 1 cup shredded cheddar or pepper jack cheese
- 2 cloves garlic (minced)
- 1 tsp onion powder
- 1 tsp smoked paprika
- 1 egg (beaten (for sealing))
- Oil for frying
- Salt and pepper to taste
For the Spicy Honey Drizzle
- ½ cup honey
- 1 jalapeño (thinly sliced)

How to Make Texas Twinkies Egg Rolls with Spicy Honey
Step 1: Prepare the Filling
In a mixing bowl, combine the following ingredients:
1. Chopped smoked brisket
2. Softened cream cheese
3. Shredded cheese
4. Diced jalapeños
5. Minced garlic
6. Onion powder
7. Smoked paprika
8. Salt and pepper
Mix until everything is well combined.
Step 2: Assemble the Egg Rolls
Take an egg roll wrapper and place 2 tablespoons of filling in the center:
1. Fold the corners over the filling.
2. Roll tightly from one end to seal completely.
3. Use beaten egg to seal the edges securely.
Step 3: Heat Oil for Frying
In a deep pot or fryer, heat oil to 350°F:
1. Monitor the temperature closely to ensure even frying.
Step 4: Fry the Egg Rolls
Carefully add several egg rolls into the hot oil:
1. Fry each side for 2-3 minutes until golden brown and crispy.
2. Remove from oil and drain on paper towels.
Step 5: Prepare Spicy Honey Drizzle
In a small saucepan:
1. Warm honey over low heat with thinly sliced jalapeño for about 5 minutes.
Step 6: Serve
Drizzle warm spicy honey over hot egg rolls:
1. Serve immediately with ranch or BBQ sauce on the side for dipping.
Enjoy these flavorful Texas Twinkies Egg Rolls with Spicy Honey as a delicious addition to any meal!
How to Serve Texas Twinkies Egg Rolls with Spicy Honey
Texas Twinkies Egg Rolls with Spicy Honey are a delightful appetizer bursting with flavor. They can be served in various ways to enhance your dining experience.
Pair with Dipping Sauces
- Ranch Dressing: A cool, creamy dip that balances the spicy flavors of the egg rolls.
- BBQ Sauce: Adds a smoky sweetness that complements the richness of the brisket filling.
- Sriracha: For those who love extra heat, a drizzle of Sriracha will elevate your dish.
Create a Fun Platter
- Veggie Sticks: Carrots, celery, and bell peppers offer a crunchy contrast and fresh flavor.
- Cheese Cubes: Pair different cheeses for a savory bite that pairs well with the egg rolls.
- Pickles: The tanginess of pickles can cut through the richness of the egg rolls.
Garnish Effectively
- Chopped Cilantro: Adds freshness and color to your serving plate.
- Thinly Sliced Jalapeños: Use as a garnish for an extra kick and beautiful presentation.
How to Perfect Texas Twinkies Egg Rolls with Spicy Honey
To ensure your Texas Twinkies Egg Rolls turn out perfectly every time, follow these tips.
- Bold Ingredients: Use high-quality smoked brisket for a rich and smoky flavor that elevates the dish.
- Proper Sealing: Make sure to seal each egg roll tightly to prevent any filling from leaking during frying.
- Heat Control: Maintain oil temperature at 350°F for optimal crispiness; too hot can burn them, while too cool can make them greasy.
- Even Frying: Fry in small batches to avoid overcrowding, which helps achieve even cooking and browning.
- Rest Before Serving: Let fried egg rolls rest on paper towels briefly to absorb excess oil before serving.
- Experiment with Fillings: Feel free to add other ingredients like black beans or corn for added texture and flavor.

Best Side Dishes for Texas Twinkies Egg Rolls with Spicy Honey
Serving Texas Twinkies Egg Rolls is even better when paired with delicious side dishes. Here are some great options to consider.
- Coleslaw: A classic side that adds crunch and creaminess, balancing the flavors of the egg rolls.
- Corn on the Cob: Grilled or boiled corn offers sweetness that pairs perfectly with spicy dishes.
- Potato Wedges: Crispy potato wedges seasoned well are always a hit alongside flavorful appetizers.
- Macaroni Salad: This creamy salad adds a comforting element to your plate while complementing spicy foods.
- Cucumber Salad: Light and refreshing, this salad provides a cool contrast to the warm egg rolls.
- Baked Beans: Sweet and hearty baked beans add depth and character to your meal’s overall taste.
Common Mistakes to Avoid
When making Texas Twinkies Egg Rolls with Spicy Honey, it’s easy to make some common mistakes. Here are a few to watch out for:
- Not sealing properly: If the egg rolls aren’t sealed well, they can burst while frying. Always ensure you use enough beaten egg along the edges to create a tight seal.
- Overfilling the wrappers: Using too much filling can lead to messy egg rolls that won’t fry evenly. Stick to 2 tablespoons of filling per wrapper for the best results.
- Incorrect oil temperature: Frying at the wrong temperature can result in soggy or burnt egg rolls. Use a thermometer to keep the oil at 350°F for perfectly crispy results.
- Skipping seasoning: Forgetting to add salt and pepper can make your filling bland. Season generously to enhance the flavors of your filling before assembling.
- Crowding the fryer: Adding too many egg rolls at once will lower the oil temperature and lead to uneven cooking. Fry in small batches for optimal crispiness.
Storage and Reheating
Refrigerator Storage
- Duration: Store leftover egg rolls in the refrigerator for up to 3 days.
- Containers: Use an airtight container to keep them fresh and prevent them from becoming soggy.
Freezing Texas Twinkies Egg Rolls with Spicy Honey
- Duration: You can freeze these egg rolls for up to 2 months.
- Containers: Place them in a freezer-safe bag or container, separating layers with parchment paper to avoid sticking.
Reheating Texas Twinkies Egg Rolls with Spicy Honey
- Oven: Best method for crispiness – Preheat oven to 375°F and bake for about 10-12 minutes until heated through.
- Microwave: Quick option – Heat on a microwave-safe plate for about 30-60 seconds, but this may make them less crispy.
- Stovetop: Good balance of speed and crispiness – Heat a pan over medium heat with a bit of oil, then cook each side for about 2-3 minutes until warmed through.

Frequently Asked Questions
What are Texas Twinkies?
Texas Twinkies are crispy egg rolls filled with smoked brisket, cream cheese, and jalapeños, offering a delicious BBQ-inspired appetizer.
Can I make Texas Twinkies Egg Rolls vegetarian?
Yes! You can substitute the meat with sautéed vegetables or beans while keeping the cream cheese and spices for flavor.
How do I serve Texas Twinkies Egg Rolls with Spicy Honey?
Serve them hot, drizzled with spicy honey, and alongside ranch or BBQ sauce for dipping.
Can I bake instead of fry these egg rolls?
Absolutely! For a healthier option, bake at 375°F until golden brown, brushing lightly with oil before baking.
How do I customize the filling?
You can customize by adding different cheeses, vegetables, or proteins according to your taste preferences!
Conclusion
Texas Twinkies Egg Rolls with Spicy Honey are not just an appetizer; they blend barbecue flavors into a fun finger food perfect for any gathering. Experiment with different fillings and sauces to suit your taste. Enjoy creating this delightful dish that is sure to impress!
Texas Twinkies Egg Rolls with Spicy Honey
- Total Time: 35 minutes
- Yield: Serves approximately 6 (2 egg rolls per serving) 1x
Description
Indulge in the irresistible flavors of Texas Twinkies Egg Rolls with Spicy Honey, the perfect fusion appetizer that will elevate any gathering. These crispy egg rolls are packed with smoky beef, creamy cheese, and a delightful kick from jalapeños. Topped with a sweet and spicy honey drizzle, they offer an unforgettable taste experience that’s ideal for game nights, parties, or casual dinners. Easy to prepare and endlessly customizable, these savory bites are sure to impress your guests and satisfy everyone’s cravings.
Ingredients
- 12 egg roll wrappers
- 2 cups chopped smoked beef
- 8 oz softened cream cheese
- 4 diced jalapeños
- 1 cup shredded cheddar or pepper jack cheese
- 2 cloves minced garlic
- 1 tsp onion powder
- 1 tsp smoked paprika
- Oil for frying
Instructions
- In a mixing bowl, combine chopped smoked beef, softened cream cheese, shredded cheese, diced jalapeños, minced garlic, onion powder, smoked paprika, salt, and pepper. Mix until well combined.
- Place 2 tablespoons of filling in the center of each egg roll wrapper. Fold corners over the filling and roll tightly to seal.
- Heat oil in a deep pot or fryer to 350°F.
- Fry egg rolls in small batches for 2–3 minutes on each side until golden brown and crispy. Drain on paper towels.
- For the spicy honey drizzle, warm honey with thinly sliced jalapeño over low heat for about 5 minutes.
- Drizzle warm spicy honey over hot egg rolls before serving.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Frying
- Cuisine: Tex-Mex
Nutrition
- Serving Size: 1 egg roll (50g)
- Calories: 210
- Sugar: 8g
- Sodium: 300mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 30mg



