Banana Pudding Rice Krispie Treats are a delightful twist on a classic treat that combines the nostalgic flavors of banana pudding with the crispy crunch of Rice Krispies. Perfect for parties, picnics, or simply as an after-school snack, this recipe is quick to prepare and is sure to be a hit with both kids and adults alike. Each bite offers a sweet, creamy flavor that will transport you back to childhood memories.
Why You’ll Love This Recipe
- Quick to Make: In just 10 minutes, you can whip up these delicious treats without any baking required.
- Kid-Friendly: The combination of marshmallows and Rice Krispies creates a fun texture that kids will love.
- Versatile Enjoyment: Great for various occasions like birthday parties, family gatherings, or as a simple dessert.
- Easy to Customize: Add your favorite toppings like crushed Nilla Wafers or even sliced bananas for extra flavor.
- No Special Equipment Needed: All you need is a microwave and a mixing bowl to create these yummy treats.
Tools and Preparation
To create Banana Pudding Rice Krispie Treats, you’ll need some essential kitchen tools to make the process smooth and enjoyable.
Essential Kitchen Tools
- Microwave-safe bowl
- Measuring spoons
- Mixing spoon
- 9 x 13 inch pan
- Non-stick cooking spray
Why These Tools Matter
- Microwave-safe bowl: Ensures safe melting of butter and marshmallows without worrying about breakage.
- Measuring spoons: Help achieve precise ingredient measurements for consistent results.
- Mixing spoon: A sturdy spoon is essential for combining all the ingredients thoroughly.
- 9 x 13 inch pan: The perfect size for setting your treats so they hold together well.
Ingredients
Banana Pudding Rice Krispie Treats, every crispy bite is packed with the classic flavor of banana pudding in this popular recipe!
For the Treats
- 3 tbsp Butter, Melted
- 1 (10 oz) bag Marshmallows
- 1 (3.4 oz) box Instant Banana Pudding Mix
- 6 cups Rice Krispies Cereal
Optional Topping
- Crushed Nilla Wafers

How to Make Banana Pudding Rice Krispie Treats
Step 1: Prepare Your Pan
- Spray your 9 x 13 inch pan with non-stick spray to ensure easy removal later.
Step 2: Melt the Butter
- In a large microwave-safe bowl, add the melted butter.
Step 3: Add Marshmallows
- Pour the entire bag of marshmallows into the bowl with melted butter.
- Stir gently until marshmallows are coated with butter.
Step 4: Microwave the Mixture
- Place the bowl in the microwave for 45 seconds.
- Remove from microwave and stir well.
- Return to microwave for another 45 seconds; then stir again until smooth.
Step 5: Mix in Banana Pudding
- Pour the instant banana pudding mix into the melted marshmallow mixture.
- Stir until fully combined.
Step 6: Combine with Rice Krispies
- Add the Rice Krispies cereal into the marshmallow mixture.
- Mix carefully until all cereal is evenly coated with the mixture.
Step 7: Form into Pan
- Distribute the mixture evenly in your prepared pan.
- Press firmly to pack it down well.
Step 8: Optional Topping
- If desired, sprinkle crushed Nilla Wafers on top for added crunch and sweetness.
Now you’re ready to enjoy your homemade Banana Pudding Rice Krispie Treats!
How to Serve Banana Pudding Rice Krispie Treats
Banana Pudding Rice Krispie Treats are a delightful dessert that can be enjoyed in various ways. Serving them creatively can enhance the experience and impress your guests. Here are some fun serving suggestions to consider.
Individual Portions
- Serve in small cups for a fun, portable treat. Each cup can hold a single portion, perfect for parties or gatherings.
Topped with Whipped Cream
- Add a dollop of whipped cream on top for extra creaminess. This adds a rich texture that complements the banana flavor beautifully.
Garnished with Fresh Bananas
- Slice fresh bananas and place them on top of each treat. The fresh fruit will add a nice contrast and enhance the banana taste.
Drizzled with Chocolate
- Drizzle melted chocolate over the treats for a sweet, decadent touch. This will appeal to chocolate lovers and elevate the overall flavor.
Layered in a Parfait
- Create a parfait by layering Banana Pudding Rice Krispie Treats with yogurt and sliced bananas. This makes for an attractive presentation and adds nutritional value.
How to Perfect Banana Pudding Rice Krispie Treats
For the best results when making Banana Pudding Rice Krispie Treats, follow these tips to ensure they turn out perfectly every time.
- Use fresh ingredients: Ensure that your marshmallows and pudding mix are fresh for optimal flavor and texture.
- Melt marshmallows slowly: Heat marshmallows in short intervals while stirring frequently to prevent burning and achieve a smooth mixture.
- Press firmly: When spreading the mixture in the pan, press down firmly to create dense treats that hold their shape.
- Cool completely: Allow the treats to cool fully before cutting them into squares. This helps them set properly and makes slicing easier.
- Store properly: Keep leftovers in an airtight container at room temperature to maintain their crispiness for as long as possible.

Best Side Dishes for Banana Pudding Rice Krispie Treats
Pairing side dishes with your Banana Pudding Rice Krispie Treats can create a balanced meal or snack experience. Here are some great options to consider serving alongside this delicious dessert.
- Fresh Fruit Salad: A mix of seasonal fruits like berries, melons, and citrus adds freshness and complements the sweetness of the treats.
- Creamy Coleslaw: A tangy coleslaw can provide a satisfying crunch that contrasts nicely with the soft texture of the rice krispie treats.
- Grilled Chicken Skewers: Lightly seasoned grilled chicken skewers offer protein that balances out the sweetness of dessert.
- Vegetable Platter with Dip: Crisp vegetables served with hummus or ranch dip provide a healthy option that pairs well with sweet treats.
- Cheese Platter: A selection of cheeses provides savory flavors that enhance the dessert experience without overwhelming it.
- Chocolate-Covered Strawberries: These bite-sized delights echo the sweet theme while adding an elegant touch to your dessert spread.
Common Mistakes to Avoid
When making Banana Pudding Rice Krispie Treats, it’s easy to overlook some key details. Avoid these common mistakes for the best results.
- Boldly skip the non-stick spray: Not greasing your pan can lead to sticky treats that are hard to remove. Always use non-stick spray for easy serving.
- Boldly underestimate the mixing: Failing to mix the marshmallows and Rice Krispies thoroughly can result in uneven flavor and texture. Take your time to ensure everything is well combined.
- Boldly ignore the cooling time: Cutting into your treats too soon can cause them to crumble. Allow them to set for at least 30 minutes before slicing.
- Boldly overlook ingredient temperature: Using cold ingredients can affect the melting process of the marshmallows. Ensure all ingredients are at room temperature for optimal mixing.
- Boldly forget about customization: Sticking strictly to the recipe limits creativity. Feel free to add nuts, chocolate chips, or other flavors that complement banana pudding.
Refrigerator Storage
- Store Banana Pudding Rice Krispie Treats in an airtight container.
- They will last up to 1 week in the refrigerator.
- Layer parchment paper between layers if stacking them in a container.
Freezing Banana Pudding Rice Krispie Treats
- For longer storage, wrap individual portions tightly in plastic wrap.
- Place wrapped treats in a freezer-safe bag or container.
- They can be frozen for up to 3 months.
Reheating Banana Pudding Rice Krispie Treats
- Oven: Preheat oven to 300°F (150°C), place treats on a baking sheet, and warm for about 5-10 minutes.
- Microwave: Heat treats on a microwave-safe plate in 15-second intervals until warm.
- Stovetop: Use a skillet over low heat, cover it with a lid, and warm them gently while flipping occasionally.

Frequently Asked Questions
What are Banana Pudding Rice Krispie Treats?
Banana Pudding Rice Krispie Treats are a delicious twist on traditional rice crispy treats, incorporating banana pudding flavor into every bite.
Can I use different cereals?
Yes! While Rice Krispies are classic, you can use other puffed cereals or even granola for added texture and flavor.
How do I make Banana Pudding Rice Krispie Treats vegan?
To make these treats vegan, substitute butter with coconut oil and ensure that the marshmallows used are plant-based.
What can I add for extra flavor?
Feel free to mix in chocolate chips, nuts, or even shredded coconut for additional flavor and texture variations.
Are Banana Pudding Rice Krispie Treats gluten-free?
Yes, as long as you use gluten-free rice cereal and check that your marshmallows do not contain gluten ingredients.
Conclusion
Banana Pudding Rice Krispie Treats are a delightful treat that combines nostalgia with fun flavors. They are versatile enough for any occasion, from family gatherings to casual snacking. Get creative by adding your favorite mix-ins or toppings for a personal touch!
Banana Pudding Rice Krispie Treats
- Total Time: 0 hours
- Yield: Approximately 15 servings 1x
Description
Indulge in the delightful combination of Banana Pudding Rice Krispie Treats, a fun and nostalgic twist on a classic dessert. These no-bake treats blend the creamy flavor of banana pudding with the crispy crunch of Rice Krispies, making them an instant favorite for both kids and adults. Perfect for any occasion, from birthday parties to after-school snacks, this simple recipe comes together in just 10 minutes. Each bite is a sweet reminder of childhood, enhanced by optional toppings like crushed vanilla wafers or fresh banana slices. Easy to prepare and customize, these treats are sure to bring joy to your family gatherings.
Ingredients
- 3 tbsp melted butter
- 1 (10 oz) bag marshmallows
- 1 (3.4 oz) box instant banana pudding mix
- 6 cups Rice Krispies cereal
- Optional: crushed vanilla wafers
Instructions
- Spray a 9 x 13 inch pan with non-stick spray.
- In a microwave-safe bowl, combine melted butter and marshmallows.
- Microwave for 45 seconds; stir well and return for another 45 seconds until smooth.
- Mix in the instant banana pudding until well combined.
- Add Rice Krispies cereal, stirring gently until evenly coated.
- Press the mixture firmly into the prepared pan.
- Top with optional crushed vanilla wafers if desired.
- Allow to cool before cutting into squares.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 10g
- Sodium: 90mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: <1g
- Protein: 1g
- Cholesterol: 5mg



