Apple Pie Egg Rolls

Apple Pie Egg Rolls are a delightful twist on a classic dessert. These crispy, sweet treats are filled with spiced apples and creamy goodness, making them perfect for any occasion. Whether you’re hosting a party, celebrating a holiday, or simply craving something sweet, Apple Pie Egg Rolls deliver a unique flavor experience that everyone will love. Their easy preparation and fun presentation make them an irresistible choice for dessert lovers.

Why You’ll Love This Recipe

• Easy to Prepare: With simple ingredients and quick steps, you can whip these up in no time.
• Crowd-Pleaser: These egg rolls are sure to impress your guests with their delicious flavor and unique presentation.
• Versatile Treat: Perfect for gatherings, holidays, or just a cozy night in – they fit any occasion!
• Crispy Delight: The baked exterior offers a satisfying crunch that complements the warm apple filling.
• Dippable Goodness: Serve with caramel topping for an extra layer of sweetness that enhances the flavor.

Tools and Preparation

Before diving into the recipe, gather your essential kitchen tools to ensure a smooth cooking experience.

Essential Kitchen Tools

• Baking sheet
• Parchment paper
• Mixing bowl
• Clean work surface
• Cooking spray

Why These Tools Matter

• Baking sheet: Provides even heat distribution for perfectly baked egg rolls.
• Parchment paper: Prevents sticking and makes cleanup easier after baking.
• Mixing bowl: Essential for combining ingredients thoroughly for the filling.
• Cooking spray: Helps achieve a golden-brown finish on the egg rolls without excess oil.

Ingredients

Apple Pie Egg Rolls are spiced apples rolled up in an egg roll wrapper with cream cheese, baked, and coated in cinnamon and sugar.

For the Filling

• 5 medium Granny Smith apples, (peeled, cored, and finely diced (about 3½ cups))
• ¼ cup (50 g) light brown sugar, (packed)
• 1 teaspoon ground cinnamon
• ½ teaspoon cornstarch

For the Assembly

• 22-24 egg roll wrappers
• 8 ounces cream cheese, (room temperature, about 2 teaspoons per egg roll)

For Coating

• Cooking oil or cooking spray
• 2 tablespoons granulated sugar
• 1 teaspoon ground cinnamon

For Dipping

• ½ cup caramel topping, (warmed)

How to Make Apple Pie Egg Rolls

Step 1: Preheat the Oven

Preheat your oven to 425°F. Line a baking sheet with parchment paper to prevent sticking and set it aside.

Step 2: Prepare the Apple Filling

In a medium mixing bowl, combine the diced apples, light brown sugar, ground cinnamon, and cornstarch. Mix well until all the apples are evenly coated. Set this mixture aside; you should have about 3½ cups of apple filling ready.

Step 3: Assemble the Egg Rolls

On a clean work surface, lay out your egg roll wrappers. Take one wrapper at a time:
1. Spread about 2 teaspoons of cream cheese onto the center of each wrapper.
2. Spoon approximately 2 tablespoons of the apple mixture over the cream cheese.

Step 4: Roll Up Your Egg Rolls

To roll up each egg roll:
1. Fold the sides of the wrapper over the filling.
2. Roll from the bottom up tightly but gently to enclose the filling completely.
3. Seal the edges with a little water if necessary to keep them closed.

Step 5: Bake to Perfection

Place your assembled egg rolls on the prepared baking sheet. Lightly spray or brush them with cooking oil or cooking spray. Bake in your preheated oven for about 17 minutes or until golden brown and crispy.

Step 6: Add Cinnamon Sugar Coating

While your egg rolls are baking, mix granulated sugar and ground cinnamon in a small bowl. Once baked, immediately sprinkle this mixture over your hot egg rolls for an extra touch of sweetness.

Step 7: Serve with Caramel Topping

Serve your delicious Apple Pie Egg Rolls warm alongside warmed caramel topping for dipping. Enjoy this delightful treat with friends and family!

How to Serve Apple Pie Egg Rolls

Apple Pie Egg Rolls are a fun and delicious dessert that can be served in various ways. Whether you’re hosting a party or enjoying a cozy night in, these crispy treats are sure to impress everyone.

Serve with Warm Caramel Sauce

• Drizzle warm caramel sauce over the egg rolls for an extra sweet touch. Pair it with a side for dipping!

Accompany with Vanilla Ice Cream

• A scoop of creamy vanilla ice cream balances the warm spiced apples perfectly. The cold and hot combination is delightful.

Add Fresh Whipped Cream

• Top the egg rolls with light and airy whipped cream for a rich finish. This adds a lovely texture contrast and enhances the flavors.

Pair with Fresh Fruit

• Serve alongside slices of fresh fruit like strawberries or blueberries for a refreshing element. This adds color and brightness to your dessert table.

How to Perfect Apple Pie Egg Rolls

To ensure your Apple Pie Egg Rolls turn out perfectly every time, follow these helpful tips.

• Choose the right apples: Granny Smith apples are ideal due to their tartness, which balances the sweetness of the sugar.
• Don’t overfill: Be cautious not to overfill the wrappers. This ensures they seal properly and don’t burst while baking.
• Seal the edges well: Use a bit of water along the edges of the wrapper before sealing to create a tight closure.
• Bake until golden: Keep an eye on them while baking. Remove when they’re golden brown for that desired crispiness.
• Serve warm: For the best taste experience, serve your egg rolls immediately after baking while they’re still warm.

Best Side Dishes for Apple Pie Egg Rolls

These Apple Pie Egg Rolls pair wonderfully with various side dishes that complement their flavors and textures. Here are some delicious options to consider:

1. Cinnamon Sugar Tortilla Chips: Crunchy tortilla chips dusted with cinnamon sugar create a satisfying crunch alongside your egg rolls.
2. Fruit Salad: A light and refreshing fruit salad filled with seasonal fruits provides balance and brightens up your plate.
3. Chocolate Sauce: Rich chocolate sauce can be drizzled on top or served on the side for those who love extra sweetness.
4. Yogurt Parfait: Layer yogurt with granola and berries for a wholesome side that contrasts nicely with the fried egg rolls.
5. Pecan Pie Bites: Mini pecan pie bites add another layer of flavor to your dessert spread, perfect for nut lovers.
6. Churros: These cinnamon-sugar-coated pastries offer another crispy option that pairs well visually and in taste with apple pie egg rolls.
7. Hot Chocolate: A warm cup of hot chocolate makes for a comforting beverage choice that complements sweet desserts beautifully.
8. Cheesecake Bites: Small cheesecake bites introduce creaminess, enhancing the overall dessert experience without overwhelming it.

Common Mistakes to Avoid

Making Apple Pie Egg Rolls can be a fun and delicious experience, but there are common pitfalls to watch out for.

• Not preparing the apples properly: Ensure the apples are peeled, cored, and finely diced for even cooking. This enhances the texture and flavor.
• Skipping the cream cheese step: Cream cheese acts as a binder for the filling. Don’t forget to spread it on the wrapper to keep everything in place.
• Overfilling the wrappers: Adding too much apple filling can cause spills during cooking. Stick to about 2 tablespoons per wrapper for best results.
• Not sealing the egg rolls correctly: Make sure to wet the edges of the wrappers with water before folding them. This prevents them from opening up while baking.
• Ignoring baking times: Overbaking can lead to dry egg rolls. Keep an eye on them for a golden-brown finish without burning.

Refrigerator Storage

• Store Apple Pie Egg Rolls in an airtight container.
• They will last for up to 3 days in the refrigerator.

Freezing Apple Pie Egg Rolls

• Freeze uncooked egg rolls on a baking sheet until firm, then transfer to a freezer-safe bag or container.
• They can be stored for up to 3 months.

Reheating Apple Pie Egg Rolls

• Oven: Preheat to 350°F. Bake for about 10 minutes until heated through and crispy.
• Microwave: For quick reheating, place on a microwave-safe plate and heat for 30-60 seconds. Note that they may lose crispiness.
• Stovetop: Heat a little oil in a skillet over medium heat, then add egg rolls and cook until heated through, turning occasionally.

Frequently Asked Questions

What are Apple Pie Egg Rolls?

Apple Pie Egg Rolls are crispy pastries filled with spiced apples and cream cheese, baked until golden brown.

How do I make Apple Pie Egg Rolls crispy?

To achieve maximum crispiness, ensure your oven is preheated and consider using cooking spray or oil on the wrappers before baking.

Can I customize my Apple Pie Egg Rolls?

Absolutely! You can add nuts, raisins, or different spices according to your taste preferences.

How long do Apple Pie Egg Rolls take to prepare?

The total preparation time is around 20 minutes, with an additional 17 minutes for baking.

Conclusion

Apple Pie Egg Rolls are not only delicious but also versatile. You can customize them with various fillings or toppings to suit your preferences. Don’t hesitate to try this fun recipe; it’s perfect for gatherings or just a sweet treat at home!

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