Crockpot Beef And Noodles Recipe

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Crockpot Beef And Noodles Recipe

Main Dishes

Crockpot beef and noodles is a comforting dish that brings warmth and satisfaction to your dinner table. This recipe features tender beef simmered slowly in a rich broth, complemented by hearty noodles. Perfect for family gatherings or cozy weeknight dinners, this meal stands out for its simplicity and depth of flavor. With minimal prep time, you can set it and forget it while it cooks to perfection.

Why You’ll Love This Recipe

  • Easy Preparation: Just toss the ingredients into the crockpot and let it do the work!
  • Rich Flavors: The combination of beef, broth, and seasonings creates a savory dish that’s hard to resist.
  • Family-Friendly: This meal is sure to please even the pickiest eaters with its comforting taste.
  • Versatile Meal: Great for any occasion, from busy weekdays to weekend family dinners.
  • One-Pot Wonder: Fewer dishes to clean up means more time enjoying your meal!

Tools and Preparation

To make your cooking experience seamless, gather these essential tools.

Essential Kitchen Tools

  • Slow cooker
  • Cutting board
  • Sharp knife
  • Measuring cups

Why These Tools Matter

  • Slow cooker: Allows for hands-free cooking while developing deep flavors over time.
  • Cutting board & sharp knife: Ensures efficient chopping of ingredients, making prep quick and safe.
  • Measuring cups: Helps you get the right quantities for accurate and delicious results.

Ingredients

For the Beef Dish

  • 1.5-2 Pounds Stew Meat
  • 1 Oz Packet Au Jus
  • 1 Oz Packet Brown Gravy
  • 1 Oz Packet Onion Soup Mix
  • 1 Medium Onion, diced

For the Broth

  • 1 Cup Water
  • 1 Cup Beef Broth

For the Noodles

  • 12 Oz Egg Noodles, cooked
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How to Make Crockpot Beef And Noodles Recipe

Step 1: Prepare the Ingredients

Add the stew meat to the crockpot.

Step 2: Combine Seasonings

Sprinkle the onion soup, au jus, and brown gravy packets on top of the meat. Add the diced onion next.

Step 3: Add Liquids

Pour in both the water and beef broth. Stir everything well to combine all ingredients.

Step 4: Set Your Slow Cooker

Cover the crockpot with its lid and set it on low for 6 hours.

Step 5: Stir After Cooking

Once six hours have passed, stir everything together. Break up any larger chunks of beef while mixing.

Step 6: Add Noodles

Finally, stir in the cooked egg noodles. Serve warm and enjoy this delightful dish!

How to Serve Crockpot Beef And Noodles Recipe

Crockpot beef and noodles is a delightful dish that can be served in various ways to enhance your meal experience. Here are some serving suggestions to make the most of this comforting recipe.

Pair with Fresh Vegetables

  • Steamed Broccoli: A healthy side that adds color and crunch.
  • Roasted Carrots: Sweet and savory, they complement the richness of the beef.
  • Mixed Green Salad: Tossed with a light vinaigrette for a refreshing contrast.

Top with Fresh Herbs

  • Chopped Parsley: Adds a burst of freshness on top of each serving.
  • Thyme Sprigs: An aromatic touch that enhances flavor and presentation.

Serve with Bread

  • Crusty French Bread: Perfect for soaking up the delicious broth.
  • Garlic Breadsticks: A savory option that pairs well with the meal.

How to Perfect Crockpot Beef And Noodles Recipe

To create the ultimate crockpot beef and noodles, consider these simple tips for enhancing flavor and texture.

  • Use Quality Meat: Choosing fresh stew meat will result in tender, flavorful chunks.
  • Brown the Meat First: Searing the meat before adding it to the crockpot enhances its rich flavor.
  • Add Vegetables for Texture: Carrots, peas, or mushrooms can be added for extra nutrients and taste.
  • Adjust Seasoning: Taste before serving and add salt or pepper as needed for balance.
  • Cook Low and Slow: Allowing more time on low heat helps develop deeper flavors and tenderizes the beef.
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Best Side Dishes for Crockpot Beef And Noodles Recipe

Completing your meal with the right side dishes can elevate your dining experience. Here are some excellent options to consider.

  1. Mashed Potatoes: Creamy potatoes are a classic choice that pairs beautifully with beef.
  2. Corn on the Cob: Sweet corn offers a nice contrast to the savory noodles.
  3. Green Beans Almondine: Lightly sautéed green beans with almonds add elegance to your plate.
  4. Coleslaw: A crunchy, tangy side that adds a refreshing element.
  5. Creamed Spinach: Rich and creamy spinach provides a deliciously decadent pairing.
  6. Baked Apples: For a sweet finish, baked apples make a wonderful dessert after this hearty meal.

Common Mistakes to Avoid

When making crockpot beef and noodles, it’s easy to overlook some key details. Here are common mistakes to be aware of.

  • Using Too Much Liquid: Adding excess water can lead to a soupy consistency. Stick to the recommended amounts for the best results.
  • Not Browning the Meat: Skipping this step can result in less flavor. Always brown the stew meat before adding it to the crockpot for more depth.
  • Overcooking Noodles: If you add noodles too early, they may become mushy. Add them towards the end of cooking for perfect texture.
  • Ignoring Seasoning Adjustments: Pre-packaged mixes can vary in saltiness. Taste your dish before serving and adjust seasoning as needed.
  • Forgetting to Stir: Failing to stir halfway through allows ingredients to sit unevenly. Give the mixture a good stir for even cooking and flavor distribution.

Refrigerator Storage

  • Store in airtight containers.
  • Will keep for 3-4 days in the refrigerator.
  • Allow it to cool completely before sealing.

Freezing Crockpot Beef And Noodles Recipe

  • Use freezer-safe containers or bags.
  • Can be frozen for up to 3 months.
  • Label with date and contents for easy identification.

Reheating Crockpot Beef And Noodles Recipe

  • Oven: Preheat oven to 350°F (175°C) and bake in a covered dish until heated through.
  • Microwave: Heat in a microwave-safe bowl, covering with a lid or microwave-safe wrap. Stir halfway through.
  • Stovetop: Reheat over medium heat on the stovetop, stirring occasionally until warmed.
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Frequently Asked Questions

What is crockpot beef and noodles?

Crockpot beef and noodles is a comforting meal featuring tender beef simmered in a rich broth mixed with hearty egg noodles.

Can I use other meats in the Crockpot Beef And Noodles Recipe?

Yes! You can use chicken or turkey if you prefer a lighter option. Just adjust cooking times accordingly.

How long do I cook crockpot beef and noodles?

Set your crockpot to low for about 6 hours for tender, flavorful results.

Can I customize my Crockpot Beef And Noodles Recipe?

Absolutely! Feel free to add vegetables like carrots or peas for added nutrition and flavor.

Conclusion

Crockpot beef and noodles is a cozy meal that everyone will enjoy. Its versatility allows you to customize it with various meats or add-ins, making it perfect for any occasion. Try this recipe today for an effortless dinner that warms your heart!


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Crockpot Beef And Noodles Recipe

Crockpot Beef And Noodles


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  • Author: Jessica
  • Total Time: 6 hours 15 minutes
  • Yield: Serves approximately 6 people 1x

Description

Crockpot beef and noodles is the ultimate comfort food that promises warmth and satisfaction in every bite. This dish features tender beef simmered slowly in a rich broth, perfectly complemented by hearty egg noodles. Ideal for family gatherings or cozy weeknight dinners, it stands out for its simplicity and depth of flavor. With just a few minutes of prep time, you can set your slow cooker and let the delicious aromas fill your home as it cooks to perfection.


Ingredients

Scale
  • 1.52 pounds stew meat
  • 1 oz packet au jus
  • 1 oz packet brown gravy
  • 1 oz packet onion soup mix
  • 1 medium onion, diced
  • 1 cup water
  • 1 cup beef broth
  • 12 oz cooked egg noodles

Instructions

  1. Place the stew meat in the crockpot.
  2. Sprinkle the onion soup mix, au jus, and brown gravy over the meat, then add the diced onion.
  3. Pour in the water and beef broth; stir well to combine.
  4. Cover the crockpot and cook on low for 6 hours.
  5. After cooking, stir to break up any large pieces of beef.
  6. Add the cooked egg noodles, mix gently, and serve warm.
  • Prep Time: 15 minutes
  • Cook Time: 360 minutes
  • Category: Main
  • Method: Slow Cooker
  • Cuisine: American

Nutrition

  • Serving Size: 1 bowl (300g)
  • Calories: 450
  • Sugar: 2g
  • Sodium: 850mg
  • Fat: 15g
  • Saturated Fat: 5g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 50g
  • Fiber: 3g
  • Protein: 30g
  • Cholesterol: 80mg

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