Description
Dolly Parton’s 5-Ingredient Casserole is a heartwarming dish designed to bring comfort to your dinner table. Perfect for those busy weeknights or family gatherings, this creamy and cheesy casserole is crafted with minimal effort and maximum flavor. Featuring tender shredded chicken, smooth soup, and tangy sour cream, all topped with a delightful buttery cracker crust, each bite is a cozy embrace. This quick recipe is not only easy to make but also sure to please even the pickiest eaters in your family. With just five simple ingredients, you can whip up a satisfying meal that feels like home.
Ingredients
- 2 cups shredded cooked chicken (rotisserie recommended)
- 1 can (10.5 oz) cream of chicken soup
- 1 cup sour cream
- 1 sleeve (about 30) buttery round crackers, crushed
- ½ cup unsalted butter, melted
Instructions
- Preheat your oven to 350°F (175°C) and lightly grease a 9×13-inch baking dish.
- In a large mixing bowl, combine the shredded chicken, cream of chicken soup, and sour cream. Mix until smooth.
- Spread the filling evenly into the prepared baking dish.
- In a separate bowl, mix the crushed buttery crackers with the melted butter until well combined.
- Sprinkle the cracker mixture evenly over the casserole filling.
- Bake for 30–35 minutes or until hot and bubbly with a golden-brown topping.
- Let cool for 5 minutes before serving.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dinner
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 2g
- Sodium: 680mg
- Fat: 22g
- Saturated Fat: 13g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 70mg