Marry Me Chicken and Gnocchi Soup

Name: Marry Me Chicken and Gnocchi Soup
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: Serves approximately six people
Cuisine: Italian
Ingredients: 2 tbsp Butter; 1/2 tbsp Sun-Dried Tomato Oil; 1 Yellow Onion, diced; 2 Carrots, diced; 2 Ribs of Celery, diced; 6 Garlic Cloves, minced; 3 tbsp Tomato Paste; 4 cups Chicken Broth; 1 lb Shelf Stable Gnocchi; 3 Cups Cooked, Shredded Chicken; 1 Cup Heavy Cream; 4 oz Cream Cheese, softened; Fresh Spinach and Basil for garnish

Posted on February 7, 2026

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Creamy, indulgent, and bursting with flavor, this Marry Me Chicken and Gnocchi Soup is comfort food at its finest. It’s perfect for cozy dinners in the fall or winter, as well as entertaining guests. With its rich flavors and delightful texture, this soup is sure to impress everyone at the table.

Why You’ll Love This Recipe

Comforting Flavor: The combination of creamy broth, tender chicken, and savory spices creates a dish that’s both satisfying and delicious.
Quick Preparation: With a simple prep time of just 15 minutes, you can enjoy this hearty meal without spending hours in the kitchen.
Versatile Meal: Perfect for lunch or dinner, this soup works wonderfully as a standalone dish or paired with crusty bread.
Family-Friendly: Kids and adults alike will adore the creamy texture and flavorful ingredients, making it a hit for family meals.
Seasonal Appeal: Ideal for chilly weather, this soup warms you up while being fresh enough to enjoy throughout the year.

Tools and Preparation

Before diving into making Marry Me Chicken and Gnocchi Soup, gather your essential kitchen tools. Having everything ready will streamline your cooking process.

Essential Kitchen Tools

Large pot
Wooden spoon
Measuring spoons
Knife
Cutting board

Why These Tools Matter

Large pot: A must-have for cooking soups that allows even heating and ample space for ingredients.
Wooden spoon: Perfect for stirring without scratching your pot’s surface while ensuring all ingredients blend perfectly.
Measuring spoons: Ensures precise ingredient measurements for balanced flavors in your dish.

Ingredients

Ingredients:
– 2 tbsp Butter
– 1/2 tbsp Sun-Dried Tomato Oil
– 1 Yellow Onion, Diced
– 2 Carrots, diced
– 2 Ribs of Celery, diced
– 1/2 tsp Salt
– 1/2 tsp Black Pepper
– 1/2 tsp Kinder’s Buttery Garlic and Herb Seasoning
– 1 tsp Herbs De Provence (or Italian Seasoning)
– 1/2 tsp Red Pepper Flakes (add less or more depending on how spicy you want it)
– 1/2 Cup Sun Dried Tomatoes in Oil, chopped
– 3 tbsp Tomato Paste
– 6 Garlic Cloves, minced
– 1 tbsp Chicken Bouillon + 4 cups of water (or 4 cups of chicken broth)
– 1 Cup Heavy Cream
– 1 lb Shelf Stable Gnocchi
– 3 Cups Cooked, Shredded Chicken (I used a rotisserie chicken)
– 4 oz Cream Cheese, softened to room temperature
– 1/2 Cup Freshly Grated Parmesan Cheese
– 2 Cups Baby Spinach, roughly chopped
– 2 tbsp Fresh Basil, chopped (plus more for garnish if desired)

How to Make Marry Me Chicken and Gnocchi Soup

Step 1: Sauté the Vegetables

In a large pot, melt butter and sun-dried tomato oil over medium heat. Add diced onion, carrots, and celery. Season with salt, black pepper, Kinder’s Buttery Garlic & Herb seasoning, herbs de Provence, and red pepper flakes. Cook for about five minutes until the vegetables soften.

Step 2: Add Flavorful Ingredients

Stir in the chopped sun-dried tomatoes. Create a well in the center of the pot; add tomato paste to this well and cook for three minutes. Then add minced garlic and cook for an additional minute until fragrant.

Step 3: Combine Broth Base

Pour in chicken bouillon mixed with water (or chicken broth) along with heavy cream. Bring this mixture to a boil to meld all flavors together.

Step 4: Cook Gnocchi

Add shelf-stable gnocchi along with shredded chicken to the boiling soup. Allow it to boil uncovered for three to four minutes until gnocchi float on top.

Step 5: Incorporate Creamy Elements

Turn off the heat. Stir in softened cream cheese until melted throughout the soup. Then add freshly grated parmesan cheese for extra creaminess.

Step 6: Finish with Greens

Fold in chopped spinach and basil. Taste your soup; season with additional salt and pepper if desired. Let it sit for about five to ten minutes to thicken before serving.

How to Serve Marry Me Chicken and Gnocchi Soup

Serving Marry Me Chicken and Gnocchi Soup is all about enhancing the cozy experience. This creamy soup pairs wonderfully with several accompaniments, making each bowl even more delightful.

With Crusty Bread

Sourdough or Baguette: A slice of sourdough or a warm baguette is perfect for dipping into the creamy broth.
Garlic Bread: Toasted garlic bread adds flavor and crunch, complementing the soup’s rich texture.

With Fresh Salad

Caesar Salad: Crisp romaine lettuce with creamy dressing creates a refreshing contrast.
Caprese Salad: Juicy tomatoes, fresh mozzarella, and basil provide a bright, flavorful side.

Garnished with Fresh Herbs

Basil or Parsley: Adding freshly chopped basil or parsley on top of each serving enhances the flavors and presentation.

With Cheese

Parmesan Shavings: Adding extra freshly grated Parmesan cheese on top brings a savory richness to the dish.
Cheddar Cheese: Melting cheddar cheese over the soup adds a deliciously gooey texture.

How to Perfect Marry Me Chicken and Gnocchi Soup

To achieve the ultimate version of Marry Me Chicken and Gnocchi Soup, consider these helpful tips.

Bold Flavor Base: Start by sautéing vegetables until soft; this builds a deep flavor foundation.
Adjust Seasonings: Taste as you go! Adjust salt, pepper, and spices to suit your preferences.
Creamy Consistency: Ensure cream cheese is softened before adding it to achieve a smooth blend.
Gnocchi Cooking Time: Pay attention to gnocchi; they are done when they float—overcooking can lead to mushiness.
Fresh Ingredients: Use fresh spinach and herbs for vibrant flavor and color in your soup.
Allow to Rest: Letting the soup sit for a few minutes after cooking helps thicken it further.

Best Side Dishes for Marry Me Chicken and Gnocchi Soup

Pairing side dishes with your Marry Me Chicken and Gnocchi Soup can elevate your meal. Here are some excellent choices that complement its rich flavors beautifully.

Garlic Roasted Vegetables: Seasonal veggies roasted with garlic enhance the meal’s healthiness.
Bruschetta: A classic Italian appetizer topped with tomatoes, basil, and balsamic glaze for freshness.
Pasta Salad: A cold pasta salad can provide a nice contrast in temperature while being filling.
Coleslaw: Crunchy coleslaw adds texture and balances the creaminess of the soup.
Stuffed Mushrooms: Savory stuffed mushrooms bring an earthy flavor that works well with the soup.
Quinoa Salad: Light yet satisfying, quinoa salad offers protein and fiber alongside the soup.

Common Mistakes to Avoid

When making Marry Me Chicken and Gnocchi Soup, it’s easy to overlook some important details. Here are common mistakes to watch out for:

Skipping the seasoning: Not seasoning your vegetables can lead to bland soup. Always season as you cook for maximum flavor.
Overcrowding the pot: Adding too many ingredients at once can cause uneven cooking. Add ingredients in stages to allow even heat distribution.
Ignoring the cream cheese: Failing to let the cream cheese soften may result in clumps. Ensure it’s at room temperature for a smooth mix.
Not using fresh herbs: Dried herbs can be less flavorful than fresh ones. Whenever possible, opt for fresh basil and other herbs for vibrant taste.
Rushing the simmering: Skipping the resting time after cooking can make the soup too thin. Allow it to sit for a few minutes to thicken properly.

Storage and Reheating

Refrigerator Storage

Duration: Store in the fridge for up to 3-4 days.
Containers: Use airtight containers to keep it fresh.

Freezing Marry Me Chicken and Gnocchi Soup

Duration: Can freeze for 2-3 months.
Containers: Use freezer-safe containers or heavy-duty freezer bags.

Reheating Marry Me Chicken and Gnocchi Soup

Oven: Preheat to 350°F (175°C). Place soup in an oven-safe dish, cover with foil, and heat until warmed through.
Microwave: Transfer soup to a microwave-safe bowl. Heat in intervals of 1-2 minutes, stirring in between until hot.
Stovetop: Pour soup into a pot over medium heat. Stir occasionally until heated thoroughly.

Frequently Asked Questions

What is Marry Me Chicken and Gnocchi Soup?

Marry Me Chicken and Gnocchi Soup is a creamy, flavorful dish that combines tender chicken with soft gnocchi in a rich broth, perfect for cozy dinners.

Can I customize the ingredients in Marry Me Chicken and Gnocchi Soup?

Absolutely! You can add your favorite vegetables or swap out chicken for turkey or even lamb based on your preference.

How do I make Marry Me Chicken and Gnocchi Soup spicier?

To add more heat, increase the amount of red pepper flakes or add a dash of hot sauce when serving.

What should I serve with Marry Me Chicken and Gnocchi Soup?

This soup pairs well with crusty bread or a fresh side salad for a complete meal.

Can I use frozen gnocchi in this recipe?

Yes! Frozen gnocchi will work just fine; however, you may need to adjust the cooking time slightly.

Conclusion

Marry Me Chicken and Gnocchi Soup is not only comforting but also incredibly versatile. Its rich flavors can easily be customized with different proteins or vegetables according to your taste. Give this recipe a try, and enjoy its delightful warmth on chilly nights!